Frozen Blueberries

It is fresh blueberry that has been selected, washed, and subjected to quick freezing (IQF) to preserve its flavor, texture, and nutritional properties. Rich in antioxidants, vitamin C, and fiber, it retains its nutritional value even after the process. It is presented whole, with skin, and is ready to use in smoothies, desserts, yogurts, baked goods, and industrial products. Its freezing process allows blueberries to be enjoyed year-round, maintaining their freshness without the need for additives or preservatives.