Frozen Banana

It is ripe fruit that has been peeled, sliced, and subjected to quick freezing (IQF) to preserve its flavor, texture, and nutritional value. Rich in potassium, fiber, and vitamin B6, it maintains its properties even when frozen. It is available in slices, halves, or puree, and is ideal for smoothies, desserts, ice creams, baked goods, and industrial products. Its frozen form allows for a long shelf life without preservatives, making it convenient for practical use year-round.