Walnuts

Walnuts are highly nutritious nuts, rich in omega- 3 fatty acids, antioxidants, protein, fiber, vitamins, and minerals.

Their mild flavor and crunchy texture make them ideal as a healthy snack or as an ingredient in a wide variety of culinary preparations, from baked goods to savory dishes. They support heart, brain, and digestive health.

Varieties

  • With shell
  • Peeled
  • Chopped

Calendar

Walnuts

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