Dragon Fruit

fruit with a thick rind in vibrant colors such as pink, red, or yellow, depending on the variety. Its flesh is white or red, filled with small black seeds, with a mild, slightly sweet, and refreshing flavor. It is rich in vitamin C, fiber, antioxidants, and water. It is consumed fresh, in juices, smoothies, salads, and desserts. Pitahaya is valued both for its taste and its digestive and detoxifying properties.